おすすめ料理

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  [The sweetness of the fat and the soft texture of the meat are irresistible♪] Wagyu beef loin

  1680 yen(税込)

  Wagyu loin is characterized by its high-quality marbled meat quality and tender texture.By grilling the meat, the fat from the marbling melts and brings out the maximum flavor of the meat.When you put it in your mouth, the sweetness of the fat and the umami of the meat spreads, and the soft texture makes it the perfect accompaniment to rice. Please give it a try.

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  1/10

  

  [The sweetness of the fat and the soft texture of the meat are irresistible♪] Wagyu beef loin

  1680 yen(税込)

  Wagyu loin is characterized by its high-quality marbled meat quality and tender texture.By grilling the meat, the fat from the marbling melts and brings out the maximum flavor of the meat.When you put it in your mouth, the sweetness of the fat and the umami of the meat spreads, and the soft texture makes it the perfect accompaniment to rice. Please give it a try.

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  [The more you chew, the more delicious it becomes!] Skirt steak

  1100 yen(税込)

  "Skirt steak" is a rare cut of meat that can only be obtained in an amount of 2-3kg from one cow.The chewy meat is cooked slowly to bring out its delicious flavor.The more you chew, the more the flavor of the meat spreads directly into your mouth.

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  1/10

  

  [The more you chew, the more delicious it becomes!] Skirt steak

  1100 yen(税込)

  "Skirt steak" is a rare cut of meat that can only be obtained in an amount of 2-3kg from one cow.The chewy meat is cooked slowly to bring out its delicious flavor.The more you chew, the more the flavor of the meat spreads directly into your mouth.

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  [Moist and smooth♪] Wagyu beef yukke sashimi

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  This is a dish that the owner is very proud of, where high-quality marbled Wagyu beef is chopped into strips and served with a special sauce.The special sauce enhances the smooth, moist texture and umami of the Wagyu beef, and the mellowness of the egg yolk combines to create a deep flavor.

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  1/10

  

  [Moist and smooth♪] Wagyu beef yukke sashimi

  ask

  This is a dish that the owner is very proud of, where high-quality marbled Wagyu beef is chopped into strips and served with a special sauce.The special sauce enhances the smooth, moist texture and umami of the Wagyu beef, and the mellowness of the egg yolk combines to create a deep flavor.